By Shanthi Sitaraman, Lawrence S. Friedman
Shanti V. Sitaraman, Professor of medication and Pathology, Emory collage, Atlanta, GA, USA
Lawrence S. Friedman, Professor of medication, Harvard clinical tuition and Tufts college tuition of drugs, Boston, MA, USA
Are you a pupil or resident taking a gastroenterology rotation, a fellow in gastroenterology education, or a practitioner coming near near GI recertification?
Do you wish a rapid-reference, crucial advisor to aid refresh your scientific knowledge?
Essentials of Gastroenterology offers scholars, citizens, and gastroenterologists, particularly these in training, with a hugely useful, concise advisor to the GI process and its significant diseases.
Full colour all through, the booklet covers all stipulations encountered in the course of GI education and education schemes and within the scientific setting. With a robust specialise in the scientific features of GI affliction, it highlights the categorical eventualities you can be offered with whilst handling your sufferers at the wards.
Each part appears at a selected region of the GI tract, with every one disease-related bankruptcy analyzing the next:
- overview of standard function
- physiology and pathophysiology
- clinical presentation
- differential diagnosis
- diagnostic assessments
- treatment/management options
In addition, there is a piece devoted to the commonest indicators that sufferers current with, in addition to an image gallery of universal GI stipulations resembling peptic ulcers and inflammatory bowel disease.
Drs. Sitaraman and Friedman have ensured that the major emphasis all through is on delivering easy-to-assimilate, rapid-reference information on each one GI , accomplished by using color-coded textual content gains comparable to key proof, capability pitfalls, and perform tips. jam-packed with a number of selection questions and particular scientific case reports, the publication additionally attracts upon the ideas and proposals of the world’s top gastroenterology societies – the AGA, ASGE, ACG, BSG, WGO, and UEGF.
This mix of an easy-to-access constitution and amazing medical content material guarantees that Essentials of Gastroenterology is definitely the right point-of-care device in today’s busy scientific environment and is really crucial interpreting for all participants of the gastroenterology team.
Chapter 1 Gastroesophageal Reflux disorder (pages 1–16): Jennifer Christie
Chapter 2 Dysphagia (pages 17–31): Emad Qayed and Shanthi Srinivasan
Chapter three Peptic Ulcer disorder (pages 32–42): Shanthi V. Sitaraman and Lawrence S. Friedman
Chapter four universal top Gastrointestinal surgical procedures (pages 43–59): Marc B. Sonenshine and Edward Lin
Chapter five Acute Diarrhea (pages 60–78): Sagar Garud and Jan?Michael A. Klapproth
Chapter 6 power Diarrhea (pages 79–95): Robin E. Rutherford
Chapter 7 Irritable Bowel Syndrome (pages 96–102): Shanthi Srinivasan
Chapter eight Inflammatory Bowel affliction (pages 103–120): Jan?Michael A. Klapproth
Chapter nine Constipation (pages 121–131): Shanthi Srinivasan
Chapter 10 Colorectal Neoplasms (pages 132–146): Muhammad Fuad Azrak and Vincent W. Yang
Chapter eleven Liver Anatomy and Histopathology (pages 147–157): Frank A. Anania
Chapter 12 Liver Biochemical checks (pages 158–173): Nader Dbouk and Samir Parekh
Chapter thirteen Viral Hepatitis (pages 174–189): Shanthi V. Sitaraman and Lawrence S. Friedman
Chapter 14 Alcoholic Liver disorder and Nonalcoholic Fatty Liver affliction (pages 190–204): Andrew J. Simpson and Ryan M. Ford
Chapter 15 power Liver sickness (pages 205–221): Preeti A. Reshamwala
Chapter sixteen Portal high blood pressure (pages 222–244): Sonali S. Sakaria and Ram Subramanian
Chapter 17 Pancreatic Anatomy and serve as (pages 245–259): box F. Willingham
Chapter 18 Acute Pancreatitis (pages 260–276): Steven Keilin
Chapter 19 power Pancreatitis (pages 277–290): Anthony Gamboa, Xuan Zhu and Qiang Cai
Chapter 20 Bile Acid Metabolism (pages 291–299): Nicole M. Griglione and box F. Willingham
Chapter 21 Gallstones and problems (pages 300–313): Julia Massaad
Chapter 22 Acute Gastrointestinal Bleeding (pages 315–334): Tanvi Dhere
Chapter 23 belly soreness (pages 335–343): Kamil Obideen
Chapter 24 Jaundice (pages 344–356): Nader Dbouk and Preeti A. Reshamwala
Chapter 25 stomach Emergencies (pages 357–373): Mohammad Wehbi
Chapter 26 vintage Pathology (pages 375–398): Neal R. Patel, Meena Prasad, Douglas C. Parker, Charles W. Sewell and Henry C. Olejeme
Chapter 27 vintage photos (pages 399–417): Abhijit Datir, William Small and Pardeep Mittal
Chapter 28 vintage epidermis Manifestations (pages 418–428): Melanie S. Harrison, Robert A. Swerlick and Zakiya P. Rice
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Additional info for Essentials of Gastroenterology
Esophageal manometry 4. Which of the following neurons is selectively lost in achalasia? A. Preganglionic neurons containing nitric oxide B. Postganglionic neurons containing nitric oxide C. Preganglionic neurons containing acetylcholine D. Postganglionic neurons containing acetylcholine 5. An 80-year-old man presents with progressive dysphagia for solid food over the past 3 months. He reports a weight loss of 20 lb (9 kg). He has had gastroesophageal reﬂux symptoms for the past 15 years. The differential diagnosis of his dysphagia includes all of the following EXCEPT: A.
Surgery is as effective as PPIs in controlling symptoms in the short term (5 years). 4% in one study) due to a too tight a wrap at the LES and gas and bloating (gas–bloat syndrome) due to difﬁculty in expelling air from the stomach. Half of patients who undergo fundoplication will still require acid suppression medication. • Surgical fundoplication is a good alternative to PPI treatment in patients who: ᭺ respond to PPI therapy but want a permanent treatment or do not tolerate PPIs; ᭺ respond to PPIs in terms of a decrease in heartburn but continue to have regurgitation; ᭺ develop recurrent complications of GERD such as a stricture or respiratory complications.
The last step involves opening of the upper esophageal sphincter to allow the passage of food to the esophageal lumen. ᭺ Alteration of any of the steps of the oral or pharyngeal phases of swallowing, due to mechanical obstruction or a neuromuscular condition, results in oropharyngeal dysphagia. • In the esophageal phase, the food bolus is propelled down the esophagus by peristaltic contractions. ᭺ Once the food reaches the esophageal lumen, primary peristaltic contractions propel the food bolus down the length of the esophagus to the distal esophagus.
Essentials of Gastroenterology by Shanthi Sitaraman, Lawrence S. Friedman