New PDF release: Capsicum: The genus Capsicum (Medicinal and Aromatic Plants

By Amit Krishna De

ISBN-10: 0415299918

ISBN-13: 9780415299916

Capsicum has been used in view that precedent days not just as a standard medication but in addition as a average colorant. The medicinal houses of capsicum make it well known in either ayurvedic and homeopathic remedies. In Capsicum: The Genus Capsicum, specialists supply info on all elements of this plant, together with its ethnobotany, chemistry, pharmacology, toxicology, cultivation, tissue tradition and advertisement makes use of. Capsaicin, the smelly, precept component to capsicum, used to be utilized in the hot discovery of a "hot receptor," or soreness sensor, within the human middle. This and a number of different healing houses have earned capsicum a lot business value. This booklet info the healing purposes of capsaicin including its motion on diversified organic structures.

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Extra info for Capsicum: The genus Capsicum (Medicinal and Aromatic Plants - Industrial Profiles)

Example text

Zsii? Capsicumsichillies) A number of analytical techniques have been reported from time to time since 1912 for assaying the pungency or capsaicin (Joint Committee of the Pharmaceutical Society, and the Society for Analytical Chemistry, 1959, 1964). 4, along with their working principle and the authors' critical remarks. 5) Barnyai and Szabolis (1976). varies widely among varieties, seasons, places The pungency or capsaicin content of C~psiczin~s of origin, etc. 6. 0% in sweet peppers to as high a?

Zi(Peru). C. p~~besceizs is unique among the domesticates as a mid-elevation Andean species. C. piibesc-eiis is still primarily cultivated in South America, although small amounts are grown in Guatemala and southern hlexico, especially Chiapas. This species remains virtually unknown to the rest of the mrorld. A small exporc market seems to have reachecl southern California. TWOof the major difficulties in transferring this species to other regions include (1) its growth requirements for a cool, freeze-free environment and long-growing season and (2) the fleshy nature of the fruit that leads to rapid deterioration and spoilage.

N. Lescer and A. D . Academic Press, London. IBPGR (1983) Generic resources of Copsic7iiiz. Int. Board for Plant Genetlc Resources, Rome. Jensen. , hlcleod, h1. J . , Eshboagh, \Yr. H . ancl Guttman. S. I. (1979) Numerical taxonon~icanalysls of (Solaneacae). G ~ o i i2, 6 , 3 13-32?. allozjme variation of the genus Cnp~z1-7inz Lawrence, G. I-I. hf. r, Oxford & IBH Publishing Co. Linneaus, C. (1'53) Sj~eiiejPl~znt~~r~ini, Loaiza-Flguerosa, Ritland, F. , Cancino, J . A. L. and Tansley, S. D. (1989) Patterns of genet~cvariation of the genus Capsicum (Solanaceae) in Mexico, Pl~zntSlit.

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Capsicum: The genus Capsicum (Medicinal and Aromatic Plants - Industrial Profiles) by Amit Krishna De

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